Edible Palm Oil
Product 1:
A good quality single fractionated palm olein, IV 58 without any additives. Neutral in odour and colour, this refined palm olein contains Vitamin E, a natural antioxidant (tocopherols and tocotrienols).
Specification:
Iodine Value - 58
Slip Melting Point - no
Cloud Point - 8 C max
Free Fatty Acid, as palmitic - 0.1% max
Moisture Content - 0.1% max
Colour, 51/4??? Lovibond cell - 3 Red max
Shelf Life:
24 months from the date of production when stored in unbroken packaging provided that the storage conditions specified are observed.
Packaging:
1. Consumer Pack: Pet Bottles in 2kgs, 3kgs, and 5kgs
2. Industrial Pack: Various sizes in tin can, pouch bag, jerry cans, and drums
Purity: Conforms to the requirements stipulated by the Malaysian Food Act and Regulations, 1997.
Legal Status:Certified Halal by the Islamic Development Department of Malaysia (JAKIM). Towards HACCP and ISO 19001:2000 certifications.
Product 2:
A good quality double fractionated palm olein, IV 60 without any additives. High in mono-unsaturated fatty acids and natural vitamin E (tocopherols and tocotrienols).
Specifications:
Iodine Value - 60
Slip Melting Point - no
Cloud Point - 5 C max
Free Fatty Acid, as palmitic - 0.1% max
Moisture Content - 0.1% max
Colour, 51/4??? Lovibond cell - 3 Red max
Shelf Life:
24 months from the date of production when stored in unbroken packaging provided that the storage conditions specified are observed.
Packaging:
1. Consumer Pack: Pet Bottles in 2kgs, 3kgs, and 5kgs
2. Industrial Pack: Various sizes in tin can, pouch bag, jerry cans, and drums
Purity: Conforms to the requirements stipulated by the Malaysian Food Act and Regulations, 1997.
Legal Status:Certified Halal by the Islamic Development Department of Malaysia (JAKIM). Towards HACCP and ISO 19001:2000 certifications.
Margarine
A good quality industrial margarine made from mixture of good quality palm oil and palm olein together with beta-carotene, permitted antioxidant and emulsifier. It is a 100% palm based margarine.
Specifications:
Iodine Value : 50-55
Slip Melting Point : 36-38 C
Free Fatty Acid, as palmitic : 0.1% max
Water Content : 16% max
Colour, 51/4??? Lovibond cell : 6 Red max
Shelf life:
12 months from the date of production when stored in unbroken packaging provided that the storage conditions specified are observed.
Packaging:
Carton from 16kg to 25kg.
Purity:
Made from carefully selected raw materials and conforms to the requirements stipulated by the Malaysian Food Act and Regulations, 1997.
Legal status:
Certified Halal by the Islamic Development Department of Malaysia (JAKIM). Towards HACCP and ISO 19001:2000 certifications.
Contact: msmrashid2004@yahoo.com
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